Grilled Chipotle-Serrano Rib-Eye


This savory Grilled Chipotle-Serrano Rib-Eye is prepared with our Olive+Hive Chipotle Olive Oil.

Time to Prepare
2-hrs, 20-min

No. of Ingredients
6 Ingredients

No. of Servings
4 Servings


Ingredients:

  • 1/2 Cup Honey-Serrano Vinegar

  • 1/2 Cup Chipotle Olive Oil

  • 1 tablespoon sea salt

  • fresh ground pepper to taste

  • 4 – 8 to 10 oz. rib-eye steaks

Preparation:

Combine the salt, vinegar, garlic, and pepper. Slowly whisk in the the chipotle olive oil. Place the steaks in a Zip-lock bag or in a single layer in a non-reactive pan or container. Pour the marinade over and massage it in to the steaks. Cover and allow to marinate refrigerated, for a minimum of 2 hours, or up to 6 hours.

Prepare a medium charcoal or gas grill, and cook to desired doneness. Allow to rest for 10 minutes before serving.

 
Greer Force Marketing

As a boutique marketing firm, Greer Force Marketing specializes in helping business owners succeed by crafting impactful branding strategies and empowering business owners to thrive through strategic brand building. Through in-depth discovery of each client's unique value and target audience, we help them communicate their full brand story. Our holistic strategies and solutions encompass impactful design, websites, social media, email marketing, public relations, and consulting to present a comprehensive view of our clients' ventures. With Greer Force Marketing, brands find a partner and collaborator who understands and showcases their entire story.

https://Greerforce.com
Previous
Previous

Chocolate-Raspberry Balsamic Glazed Olive Bundt Cake

Next
Next

Slow Cooker White Beans with Rosemary & Olio Nuovo